Parmal rice is grown widely in Punjab and other northern states. This rice has several varieties but all of them look similar and also priced close to each other. Parmal is a high yielding variety which is easily available anywhere in India.
Punjab has very large surplus of this rice and farmers sell their parmal paddy to the millers and to Food Corporation of India (FCI). We have a large production of this rice, possible the largest in India. We are also among the largest suppliers of Parmal to FCI and sell about 75% of our production to them. Remaining 25% Parmal rice produced by us is sold to wholesale traders.
We package Parmal rice in 50 kg jute bags.